I'm in love. It's been a while since I've had a feeling like this, but I went camping last weekend and decided it was time to pull the iron skillet out of the closet. She was caked with a year of grease, dust and little insects that got stuck to her. I cleaned her, seasoned her, bought 4 lbs. of bone-in ribeyes, corn on the cob, 1lb. of bacon, red potatoes and a dozen eggs, and cooked like an iron chef over the hot campfire coals for both dinner and breakfast. Hands down the best camping meal I've ever had, and maybe good enough to take a pack mule with me the next I go backpacking...
